« Good vibes only », that is the signature of our new, convivial and colorful universe, « Venice Beach » atmosphere, Give it a go!
Our chef offers a Basque market and other horizons cuisine, tasty and inventive, only composed with fresh, local and seasonal products. We come as much for the handmade cuisine as for the atmosphere and the staff!
Our restaurant is open:
Start your day the best way possible with a varied and high in vitamins breakfast, served in the form of a buffet.
It is composed with different types of bread, pastries, fresh cakes, Basque cake, crepes, local cold meats, cheeses, fromage blanc, yoghurts, rice pudding, fruit purée, fresh fruits salad, dried and fresh fruits, seeds, cereals, hard or scrambled eggs, bacon… As well as cold and hot drinks.
The breakfast is served from 5.30am to 9.30am during the week and 10.30am during the weekend.
The bar of the hotel is open everyday to help you ease into the Basque atmosphere the minute of your arrival!
A sunny terrace hosts you the heyday for your meals or relaxing moments. During summer, enjoy our Tapas card for the aperitif.